talented chefs and tasteful pairings
Homegrown hospitality comes in the form of a smile, an outdoor eatery, a fresh made pastry or a plate of our chef's latest creation. Family owned and independently run, Ashland’s 100+ restaurants offer a diverse variety of atmosphere and selections. Ashland has classic, well-established restaurants that span decades of operation with the same owners as well as new, chefs creating fusion, ethnic and international cuisine.
Culinary talent and creativity continue with Ashland’s food artisans that have a close relationship with restaurants. Local bakeries produce fresh breads, pastries, cakes and pies. Locally made chocolates, cheeses, jams and vinegars are just some of what you’ll experience and have access to while dining out or being a resident of Ashland.
From the downtown Plaza to the Historic Railroad District the dining option in Ashland are driven by the distinguished taste of its 350,000 visitors that make Ashland their travel destination each year. Enjoy al fresco dining on patios with a view or secluded in a beautiful garden. From intimate to exquisite, approachable to by the slice, we look forward to welcoming your palate.